6-Ingredient Peanut Butter Pie with Easy Oreo Crust

BY :

Natalie

Posted On :

September 30, 2025

6-Ingredient Peanut Butter Pie with Easy Oreo Crust

Are you craving a decadent dessert that’s surprisingly simple to make? Then get ready to be amazed by this incredibly easy 6-Ingredient Peanut Butter Pie with Easy Oreo Crust! This recipe takes all the best elements of a classic peanut butter pie – the creamy peanut butter filling, the rich chocolatey crust – and streamlines it into a ridiculously simple, yet undeniably delicious, dessert. Forget complicated recipes and hours spent in the kitchen; this pie comes together in minutes, requiring minimal effort and only six ingredients. Yes, you read that right: six! This recipe is perfect for busy weeknights, unexpected guests, or anyone who wants to impress without the fuss. Imagine the look on your friends’ and family’s faces when you unveil this rich, creamy pie, revealing that you whipped it up in a fraction of the time a traditional pie would take. Get ready to experience the ultimate in effortless indulgence.

Why You’ll Love This Recipe

This 6-Ingredient Peanut Butter Pie with Easy Oreo Crust isn’t just easy; it’s also incredibly satisfying and delicious. Here’s what makes it a winner:

Simplicity: With only six ingredients, this recipe is incredibly straightforward, making it perfect for beginners and busy individuals alike.
Speed: No-bake desserts are always a time saver, and this one is no exception. You can have it ready in minutes, leaving you more time to relax and enjoy the delicious outcome.
Delicious Flavor Combination: The classic pairing of peanut butter and Oreo cookies creates a delightful flavor profile that’s both rich and satisfying. The creamy peanut butter filling perfectly complements the crunchy Oreo crust.
Impressive Presentation: Despite its simplicity, this pie looks incredibly elegant and sophisticated. It’s a showstopper dessert that will impress your guests, making it perfect for any occasion.
Adaptable: While the recipe is simple, there are still plenty of opportunities to personalize it to your preferences. Add chocolate chips, different types of cookies for the crust, or even experiment with flavored peanut butter.
Perfect for Any Occasion: This versatile pie is perfect for birthdays, potlucks, holidays, or simply a sweet treat to enjoy on a quiet night in. It’s always a crowd-pleaser!

Why You Should Try This Recipe

Beyond its simplicity and deliciousness, this 6-Ingredient Peanut Butter Pie with Easy Oreo Crust offers a number of compelling reasons to give it a try:

Budget-Friendly: The ingredients are readily available and inexpensive, making it an economical option for satisfying your dessert cravings.
Minimal Equipment: You won’t need any specialized kitchen tools to make this pie. A few basic items are all you need.
Crowd-Pleasing: Peanut butter and chocolate are beloved flavors by many, making this pie a guaranteed hit at any gathering.
Versatile Dessert: It’s perfect for both casual and formal occasions. You can dress it up or down depending on the event.
Perfect for Beginners: The straightforward instructions and few steps make this an ideal recipe for those new to baking.
Satisfying Indulgence: This pie is the perfect balance of sweet, salty, and creamy, giving you a satisfying dessert experience without being overly rich or heavy.

Ingredients and Necessary Utensils

Let’s gather everything you’ll need to create this amazing 6-Ingredient Peanut Butter Pie with Easy Oreo Crust. The ingredient list is short and sweet, but the results will be anything but!

Ingredients:

1 ½ packages (about 36) Oreo cookies – For a classic chocolatey crust. You can experiment with other chocolate cookies, too!
6 tablespoons (3 ounces) unsalted butter, melted – Melted butter acts as the binder for the Oreo crust, ensuring it holds its shape.
1 (14 ounce) can sweetened condensed milk – Provides the sweetness and creamy texture to the filling.
1 cup creamy peanut butter – The star of the show! Choose your favorite brand and variety.
1 teaspoon vanilla extract – Enhances the flavor of the peanut butter filling, adding a touch of warmth and depth.
1 cup heavy cream – Whipped heavy cream adds a light and airy texture, contrasting beautifully with the rich peanut butter filling.

Necessary Utensils:

Food processor or zip-top bag and rolling pin – To crush the Oreos into fine crumbs.
9-inch pie plate – This is the standard size for this recipe. Adjust accordingly if using a different size.
Measuring cups and spoons – For accurate ingredient measurements.
Mixing bowls – At least two, one for the crust and one for the filling.
Whisk – To whip the heavy cream.
Spatula or rubber scraper – To mix the ingredients and spread the filling evenly.
Parchment paper (optional) – For easy cleanup, line the pie plate with parchment paper before adding the crust.

Detailed Recipe Steps

Now for the fun part – let’s make this incredible 6-Ingredient Peanut Butter Pie with Easy Oreo Crust! Follow these easy steps, and you’ll be enjoying a delicious dessert in no time.

Prepare the Oreo Crust: Start by crushing the Oreo cookies. You can do this using a food processor for a fine crumb, or by placing them in a zip-top bag and crushing them with a rolling pin. Aim for a consistent, fine crumb texture.
Combine Crust Ingredients: In a mixing bowl, combine the crushed Oreos with the melted butter. Mix well until all the crumbs are evenly coated with the butter. Make sure the butter is fully melted for optimal binding.
Press into Pie Plate: Press the Oreo mixture firmly into the bottom and up the sides of a 9-inch pie plate. Use the bottom of a measuring cup or your fingers to create an even layer. Press firmly to create a compact crust.
Chill the Crust: Place the pie plate in the refrigerator to chill the crust while you prepare the filling. This will help it to set and prevent it from becoming soggy.
Make the Peanut Butter Filling: In a separate mixing bowl, combine the sweetened condensed milk, peanut butter, and vanilla extract. Whisk until smooth and creamy. Ensure there are no lumps of peanut butter.
Whip the Heavy Cream: In a clean mixing bowl, whip the heavy cream using a whisk or electric mixer until stiff peaks form. Be careful not to overwhip, as this can result in a grainy texture.
Fold in Whipped Cream: Gently fold the whipped cream into the peanut butter mixture until just combined. Avoid overmixing, as this can deflate the whipped cream.
Assemble the Pie: Pour the peanut butter filling into the chilled Oreo crust and spread evenly.
Chill and Serve: Refrigerate the pie for at least 2 hours, or preferably overnight, to allow the filling to set completely. Once chilled, slice and serve. This pie is even better the next day!

Tips and Variations

Here are some helpful tips and variations to make your 6-Ingredient Peanut Butter Pie with Easy Oreo Crust even better:

Crust Variations: Experiment with different types of chocolate cookies for the crust, such as chocolate sandwich cookies or even crumbled chocolate brownies.
Peanut Butter Alternatives: Try using different types of peanut butter, such as crunchy peanut butter, or even a peanut butter alternative like sunflower seed butter for a different flavor profile.
Add-ins: Get creative with add-ins! Consider adding chocolate chips, chopped nuts, or even mini marshmallows to the filling for extra flavor and texture.
Vegan Version: Substitute the sweetened condensed milk with a vegan alternative and use vegan whipped cream. Ensure your peanut butter is vegan as well.
Gluten-Free Version: Use gluten-free Oreo cookies or another gluten-free chocolate cookie for the crust.
Avoiding Common Mistakes: Don’t overmix the filling, as this can deflate the whipped cream and make it less airy. Make sure the butter is fully melted when making the crust for optimal binding. And finally, give the pie sufficient chilling time to allow the filling to set properly.

Nutritional Values and Benefits

While this 6-Ingredient Peanut Butter Pie with Easy Oreo Crust is undeniably indulgent, let’s take a look at the nutritional aspects and the benefits of some of its key components:

Please note: The exact nutritional information will vary depending on the specific brands of ingredients used. These are approximate values.

Calories: Approximately 350-400 calories per slice.
Protein: Moderate protein content from the peanut butter and heavy cream.
Fat: Higher in fat due to the peanut butter, butter, and heavy cream. Mostly unsaturated fats from the peanut butter, which are beneficial for heart health in moderation.
Carbohydrates: Relatively high in carbohydrates due to the Oreos and sweetened condensed milk.

Benefits of Ingredients:

Peanut Butter: A good source of protein and healthy fats. It also contains essential minerals like magnesium and potassium.
Heavy Cream: Provides fat and adds a rich, creamy texture. Choose full-fat for the best results.
Oreos: While not the healthiest ingredient, they contribute to the delightful chocolatey crust and provide a nice textural contrast.

Enjoy this pie in moderation as part of a balanced diet.

FAQs

Can I make this 6-Ingredient Peanut Butter Pie with Easy Oreo Crust ahead of time?

Yes, absolutely! This no-bake pie is even better the next day after the flavors have had time to meld together and the filling has fully set. Make it a day or two in advance and keep it refrigerated.

What kind of peanut butter is best for this recipe?

Creamy peanut butter works best for a smooth and creamy filling. However, if you prefer a bit of texture, you can definitely use crunchy peanut butter.

Can I use different cookies for the crust of my 6-Ingredient Peanut Butter Pie with Easy Oreo Crust?

Yes, you can experiment! Chocolate sandwich cookies or even graham crackers would work well. Just be sure to adjust the amount of melted butter as needed to ensure the crust holds its shape.

How long does the 6-Ingredient Peanut Butter Pie with Easy Oreo Crust need to chill?

You should chill the pie for at least 2 hours to allow the filling to set completely. For the best results, chill it overnight.

Is this 6-Ingredient Peanut Butter Pie with Easy Oreo Crust recipe gluten-free?

Not as written, because it uses regular Oreos. To make it gluten-free, use gluten-free Oreo cookies or another gluten-free chocolate cookie alternative for the crust.

Conclusion

This 6-Ingredient Peanut Butter Pie with Easy Oreo Crust is a true testament to the fact that simple recipes can yield incredibly delicious results. Its ease of preparation, minimal ingredient list, and undeniably delightful taste make it a must-try for any dessert lover. Whether you’re a seasoned baker or a complete beginner, this recipe is sure to impress. So, gather your ingredients, follow the simple steps, and prepare to be amazed by this incredibly easy and delicious pie! Don’t forget to share your experience in the comments below and show off your creation on social media using #6IngredientPeanutButterPie. For more delicious dessert ideas, check out this amazing Oreo Fudge recipe or this decadent No-Bake Peanut Butter Pie! For more fantastic recipes, visit my Pinterest board!